Nutrex Hawaii Spirulina Tablets - Natural Superfood for Immune Support & Energy

Boosts Immunity and Energy Clinical research demonstrates that spirulina enhances immunity by positively impacting antioxidant and immune markers in your cells. Hawaiian Spirulina, gram for gram, contains 3,900% more beta carotene than carrots and 31 times the antioxidant activity of blueberries, making it a powerful immune booster.

Superior Nutrition Hawaiian Spirulina is a powerhouse of antioxidants, vitamins, and minerals. It boasts an impressive 70% digestible, complete protein, with high levels of iron, beta carotene, and essential healthful nutrients like B12, vitamin K, chlorophyll, and phycocyanin.

Grown with Care and Precision The remarkable quality of Hawaiian Spirulina is due to its cultivation on our Kona Coast farm. Grown in lava fields and nourished by bright natural Hawaiian sunlight, clean air, and lava-filtered water, this unique environment ensures consistent purity and high quality.

Highest Quality and Safety Standards We grow and process our spirulina in a USA GMP certified facility. Every batch undergoes rigorous quality control and lab testing. Hawaiian Spirulina is Vegan, Kosher, Halal, Gluten and Soy Free, with no fillers, preservatives, or dyes. From farm to bottle, we guarantee pure, high-quality spirulina.

Better than Organic Unlike organic-labeled spirulina, which uses animal waste as fertilizer, Hawaiian Spirulina is exclusively grown in the USA, ensuring lower levels of contaminants and heavy metals. Organic spirulina often tastes and smells bad, and is usually irradiated, whereas Hawaiian Spirulina is fresh, pure, and free of any such issues.